3 for $30
Special TASTING Menu
Every Thursday Night
To Begin
Organic Girl Baby Arugula Roasted Fuyu Persimmons
-or-
Manila Clams Harissa Broth, Melted Scallions, Cilantro
-or-
Grilled Baby Octopus Garlic~Pimenton Potatoes, Green Oil
08 Bookwalter Anecdote Riesling, Columbia Valley, WA
And then…
Turmeric Seared Sea Scallops Forbidden Black Rice Risotto,
Delicata Squash Crescents
-or-
Wild Sockeye Salmon Locally Foraged Wild Mushrooms,
Fingerlings, Sage Butter
-or-
Maple Leaf Duck Leg Confit Quince~Fuji Apple Sauce, Brussel Sprouts
08 Le Jaja de Jau Syrah, Vin de Pays d'Oc, France
The End
Please Choose from our Dessert Menu
n/v Chiarlo ”Nivole” Moscato, Piedmont Italy
3 Paired Wines for $18
*Please note: no sharing. 3 for $30 is a per person price*
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